I got this recipe from my mom, as I do most of my better recipes. It's pretty easy and quick. As always I made it spicy by using Rotel (Hot) instead of tomatoes. I love that stuff!
Spicy Italian Soup
Ingredients:
1lb of Italian Sausage (I used turkey sausage)
1 medium green pepper
1/2 onion
1 can of diced tomatoes
1 can of Rotel (add another regular tomato, if you don't want it spicy)
2- 8oz cans of tomato sauce
3 cubes of chicken bouillon
2 cups of water
3/4 tsp of garlic powder or 1 garlic toe
3/4 cup pasta (shells or elbows work well)
Directions:
Chop onions and peppers, set aside. Remove casing from sausage. Brown sausage in a large soup pot. Add peppers, onions, and garlic. Cook until tender. Add tomatoes and water and bring to a boil. Add pasta (uncooked) Cook over medium heat until pasta is tender.
Enjoy!
1 comment:
This sounds good, I must try it!
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