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Thursday, February 11, 2016

Easy Spinach Artichoke Dip



I haven't made this in a few years, but I could eat the entire bowl myself. I made it this past Sunday for the Super Bowl. This is a really easy recipe, but the key is finding frozen creamed spinach. Not all groceries carry it. Other than that, it's only 4 ingredients and a microwave.

Easy Spinach Artichoke Dip
Ingredients:
2 boxes of frozen creamed spinach
1/2 cup sour cream
1 can drained artichokes (chop them)
3/4 cup shredded cheese (Italian blend is good)

Directions:
Thaw spinach according to directions on package. Once spinach is thawed, combine remaining ingredients and stir. Microwave for 15 minutes. Sprinkle grated parmesan and red pepper flakes on top (optional)

You can also bake this dip for a better presentation in a nice baking dish.

Enjoy!

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